Soul Tree Wine
Beef, Lamb, Spicy food, Poultry
This wine is made from Cabernet Sauvignon, grown on the virgin soil of the Sahyadri hills located in Nasik. Before pressing the grapes are specifically selected and picked at perfect maturity level. This wine comes in a striking deep red color. The nose develops a lilting aroma of bell pepper, cherries and blackcurrants. Cabernet Sauvignon tastes like the warm climate of India, melting with the tannin coming from the mature seeds and the after taste lingers in the mouth.
This wine is ideally served at dinner with any Indian dish.
Best served at : 18ºC to 20ºC.